Excess Salination
Crop production in greenhouses involves the creation of suitable microclimates in which cultivation is possible throughout the year or part of the year to obtain high yields and good quality in a short time.
It is important not only to optimize and regulate traditionally used environmental parameters such as temperature, light, carbon dioxide, relative humidity, but also to create a desired growing environment (soil or substrate) that provides appropriate physical, chemical and biochemical properties. ..
Application of humic acid-based products helps prepare a desirable growing environment by providing good porosity, increasing cation exchange capacity (CEC) and improving biological activity. As a result, the growing medium is well aerated, roots can penetrate more easily, nutrients and water are better stored, pH is buffered against extremes, and salinity is reduced. For example, if the root system is well developed, the plants' ability to absorb nutrients as well as their resistance to diseases increases.
KLASSER's humic acid based products provide the above-mentioned benefits due to their excellent properties, promote plant growth and thus achieve high yield and sufficient quality in all garden plants.
Image 1: Highly salinized soil.
Before the construction of the dam, constant changes in the groundwater level ensured constant erosion of the soil, which ensured that there was no undesirable concentration of anions and cations in the upper layers.
The persistently high level of groundwater following the construction of the dam indicates that such concentration is indeed occurring. The resulting salinization and alkalinization of soils naturally leads to losses in crop yield and even complete abandonment of arable land. Such radical interventions into the ecological system have produced similar or identical results in other countries.